hi all, not sex related but what's your favorite foods!! from breakfast, dinner and dessert :p i'll go first

breakfast: cookie crisp cereal..

dinner: doner kebab, it's probably from being half turkish

dessert: pana cotta or a trifle. ice cream is always lovely too

I FUCKING LOVE MEAT!!!! FUCK VEGGIES!!!!!

this is so fucking real i adore meat

Breakfast-
An omelette with all veggies and chipotle sauce with a glass of ice cold crisp apple juice.

Appetizer-
Cooked full baby Artichoke with dip or spinach artichoke dip and chips.

ACTUAL dinner-
A melty, fatty steak with Worcestershire, Steakhouse mash potatoes with the peel, Kraft mac n cheese, and a cherry cola.
OR Tonkotsu ramen with all the fixins'

Dessert- Tiramisu, tres leches, or Vannila bean/strawberry Mochi.

this is extremely specific but sounds delicious, minus the mac n cheese. wouldnt mind trying this out!!

breakfast: Captain crunch cereal or full fat Greek yoghurt with honey and almonds

dinner: Pizza with sliced chilli and chorizo on top and a drizzle of honey or sushi or spicy tonkotsu pork ramen

dessert: Macarons or Krispy Kreme chocolate donuts

For breakfast: bacon and eggs, with some hashbrowns and buttered toast. sadly most mornings i can barely stomach some toast

dinner: poutine. its great, even better with actual cheese curds

dessert: icecream. my favourite is bubble gum but all flavours are great

Breakfast: pancakes, bacon, and eggs, cum

Dinner: steak, grilled chicken, rice, cum

Dessert: vanilla ice cream, cum

Brekky: Fried eggs on toast.

Dinner: Spagbol.

Dessert: Yoghurt.

I'm a simple guy.

Breakfast: pancakes and the usual, eggs, sausage, hash, orange juice

Dinner:usually nothing too fussy. I'm a meat and potatoes guy, some veggies and toppings you know

Dessert would definitely be cake. Any kind

Holy shit, now you're speaking my language, especially with that Tonkotsu ramen (its richness and thickness cannot be understated enough, though spicy miso ramen is just as good) and omelette! Just reading that is already making me mad hungry.

Desserts sounds pretty on point too, though I wouldn't putting in some vanilla/cookies & cream ice cream, pizookies, or cheesecake.

YO POUTINE! fucking irresistible

Breakfast: a pack of unfiltered Pall Mall and a black coffee.

Dinner: a pound of pure colombian shaped into Bill Nye's grinning face.

Dessert: six tabs of light acid and a gin and tonic.

Pizza, for thin crust a Dayton or a New Haven, really any tavern is acceptable, and either pricey Chicago Deep or cheap Detroit for my thicker crusts. Toppings I like include spinach, artichoke heart, any kind of olives(though I am most excited about kalamata), and a variety of cheeses.

Sushi, particularly those with shellfish and hotter veggies.

Takoyaki, if they were vegan(or at least made from a dumber animal), they would be the ideal food. The texture is so fulfilling and satisfying and the flavors are so customizable.

Etouffee, it's like Louisiana's answer to curry. I like mine heavy on the crawfish.

Fried catfish was the meal I grew up with family wise on Easter, which was a favorite holiday growing up. I also like British style fish and chips(with a nice cod, not with catfish), though I think the South has better breading.

Ravioli and penne are my favorite pastas.

I love baked mac'n'cheese as a main, a side, or a snack.

In terms of sandwiches I live and die by Sloppy Joe's(onions not optional), burgers(rodeo is ideal, also in love with mushroom swiss and butter burgers, and experimental stuff), tortas(amazing), and reubens(Kosher ones hit different somehow)

Big TexMex burritos

lololol free titties for anyone who can guess where I'm from with all the shit I grew up eating

I love spaghetti, noodles are just amazing